The Villages Journey
As we continue to learn more about each of our villages, we have inspired ourselves to facts or stories coming from each village. Most people are proud of the town they come from and are aware of the stories or the history that has given each village its own identity.
This menu aims to share part of this culture through our degustation and hence shed further light on our identity.
The Villages Journey
Degustation
Snacks
Selection of Seasonal Snacks
Bread and Butter
Sourdough
Cured Local Meat
Kunserva, Extra Virgin Olive Oil, Sage
Beluga Lentils
Pickles, Parsnip Foam, Smoked Fish
Cured White Local Fish
Local Radish, Seaweed, Elderflower Dressing, Burnt Cucumber
Grilled Local Catch
Cabbage Purée, Caraway Seeds, Lemon, Buttermilk Sauce, Herbs
Beef
Sheep Cheese Foam, Ragù Jus, Sesame Bread
Pre-Dessert
Imqaret
Cinnamon Creméaux. Crumble. Dates Sauce. Hibiscus. Berries, ‘Imqaret’ Ice Cream
Honey & Olive Oil (Optional) – €12
Milk, Honey, Extra Virgin Olive Oil, Local Salt
Petit Fours
Price Per Person – €110
Optional Beverages Pairing – €65
The degustation menu is only available for reservations made at 9pm or earlier.
Degustation menus are designed to be enjoyed by the whole table only. The Plant-Based degustation menu may be enjoyed with guests who choose the The Villages Journey.
Kindly inform us of any intolerances or allergies