Plant-Based
It is such a pleasure for us to entertain those guests that have chosen to move towards a plant-based diet. For most people this has been a lifestyle decision, and we have been creating some dishes of great flavour. This seasonal degustation menu takes you through our current selection, and is always available.
Plant-Based
Degustation Menu
Qormi
Selection of Snacks
Bread, Wardija Olive Oil
Ta’ Qali
Beluga Organic Lentils, Bahia Pepper, Smoked Eel, Parsnip Foam
Sliema
Glazed Leeks, Figs, Miso, Beetroots
Żejtun
Stuffed Savoy Cabbage, Local Oyster Mushrooms
Leek and Cabbage Sauce, Lemon, Spinach
Valletta (Optional – €10)
Almond, Green Apple, Maple Syrup
Olive Oil From Wardija
Lija
Navel Orange Cremeux, Tonka Bean Ice Cream
Petit Fours
Price Per Person – €95
Optional Beverages Pairing – €50
The Plant-Based degustation menu may be enjoyed with guests who choose the The Villages Journey.
Kindly inform us of any intolerances or allergies
Other Menus
Baby Gem Lettuce, Tarragon, Sunflower Seed Dressing, Buckwheat